Lockerer Quark Kaffeekuchen
Fürstenklasse · 400 g
Ingredients
wheat flour 50.0% , Lean stern 19.0% , sugar 8.1% , water 8.1% , butterfat 7.5% , whole egg 3.7% , rapeseed oil 1.9% , Glukosesi 0.9% , rup 0.5% , Modified starch 0.2% , sweet whey powder 0.1% , yeast 0.1% , palm kernel fat 0.0% , salt 0.0% , glucose-fructose syrup 0.0% , Emulsifier 0.0% , E322 0.0% , Sorbitantris-tearat 0.0% , wheat gluten 0.0% , Preservative 0.0% , palm fat 0.0% , flavouring 0.0% , Acidity regulator 0.0% , E332 0.0% , Gelling agent 0.0% , Flour treatment agent 0.0%
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Nutrition · per 100 g
| Energy | 285 kcal |
| Fat | 7.5 g |
| Saturated fat | 4 g |
| Carbs | 45.1 g |
| Sugars | 16.1 g |
| Protein | 8.4 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.