peppered salami

20171650

Ingredients

carbohydrat of which toto pork meat beef meat 54.2% , pork fat 22.9% , salt 11.5% , spice 5.7% , sugar 2.9% , maltodextrin 1.4% , onion anti-oxidant 0.7% , Sodium Nitrite Potassium Nitrate 0.4% , total fat of which 0.2% , total sodiur informa eat prod opened 0.1% , keep refrigerated lidding film plastic ot recycled nihii 0.0% , v 9311 0.0%

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.