bread ontegral
Certossa · 600 g
Pão de Forma Integral
Ingredients
Farinha de _trigo_ tipo 150 54.5%? , water 22.7%? , yeast 11.4%? , sunflower oil 5.7%? , sugar 1.6%? , salt 0.5%? , wheat gluten 0.5%? , Preservative 0.5%? , E200 0.5%? , Emulsifier 0.5%? , E472e 1.8%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.