Nutrition · per 100 g

Energy	529 kJ
Energy	126 kcal
Fat	3.9 g
Saturated fat	1.7 g
Carbs	0.5 g
Sugars	0.2 g
Fiber	0 g
Protein	22.1 g
Salt	0.15 g
Sodium	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.