Ingredients
Modified starch 55.6% , ginger 22.2% , purée d rail 11.1% , salt 0.3% , cream 0.3% , fenugreek leaf 0.3% , Colour 0.3% , celery 0.3% , mustard 0.3% , sulfite 0.3% , Non I préférence avant le 8.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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