Rhubarbe-fraises

Maribel

Ingredients

FR 55.0% , BE de fruits par g 22.5% , Teneur totale en sucres 11.3% , par g 5.6%? , strawberry 2.8% , sugar 1.4% , glucose-fructose syrup 0.7% , Gelling agent 0.4% , E440a 0.2% , Acid 0.2%

? — listed for this product but not on the label in this language; recipes can differ by market.

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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