Nutrition · per 100 g
| Energy | 1438 kJ |
| Fat | 2.8 g |
| Saturated fat | 0.5 g |
| Carbs | 62.3 g |
| Sugars | 0.9 g |
| Fiber | 12.1 g |
| Protein | 10.5 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.