Tomaten-Nudeleintopf nach italienischer Art

water 46.6% , noodle 15.0% , gegarte Spinatnudeln 13.0% , tomato 7.0% , tomato purée 3.5% , Courgette 3.5% , onion 3.5% , sugar 1.2% , Modified starch 1.2% , rapeseed oil 1.2% , salt 0.5% , wheat flour 0.5% , herb 0.5% , spirit vinegar 0.5% , Thickener 0.5% , Acid 0.5% , chick egg white or protein 0.5% , skimmed milk powder 0.5% , spice 0.5%

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