Ingredients
_cabiliaud_ 54.0% , pêché en VAL Atlantique Nord-Est 16.5% , coating 8.0% , sunflower oil 5.1% , wheat flour 3.5% , wheat starch 2.6% , wheat starch 2.0% , egg white 1.6% , salt 0.9% , wheat gluten 0.9% , potato starch 0.9% , E450 0.8% , E500 0.7% , dextrose 0.6% , glucose syrup 0.6% , sodium caseinate 0.5% , E415 0.5% , E412 0.4% , E330 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.