Ingredients
glucose-fructose syrup 54.3% , wheat flour 16.7% , sugar 8.4% , butter 5.2% , Margarine 3.9% , barley malt extract 2.6% , vegetable fat 2.0% , whey powder 1.6% , soya flour 1.3% , egg powder 1.1% , E500ii 1.0% , salt 0.4% , spice 0.4% , soya lecithin 0.4% , caramel flavouring 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.