Sockeye Wildlachs
Archiv Seafood, Sondey · 100g
Ingredients
sugar 54.8% , wheat flour 16.9% , vegetable fat 8.5% , whey powder 5.2% , hazelnut 7.0% , fat reduced cocoa powder 2.6% , corn starch 2.0% , skimmed milk powder 1.6% , palm oil 1.3% , E420 1.1% , egg yolk powder 0.9% , salt 0.8% , natural flavouring 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.