Nutrition · per 100 g

Energy	216 kcal
Fat	18 g
Saturated fat	5.1 g
Carbs	0.5 g
Protein	13 g
Salt	2.2 g
Sodium	865 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.