Nutrition · per 100 g

Energy	318 kcal
Fat	11.2 g
Saturated fat	7.2 g
Carbs	47.3 g
Sugars	18.2 g
Fiber	1.6 g
Protein	6.2 g
Salt	0.75 g
Sodium	299 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.