Chapon aux girolles

Cuisse de chapon assaisonnée 49.0% , wheat dextrose 16.6% , E452 8.3% , pepper 5.1% , sauce 42.0% , vin blanc doux de Bergerac 7.0% , fresh cream 2.0% , modified corn starch 1.6% , port 1.3% , chicken broth 1.1% , flavouring 0.9% , cultivated mushroom 0.8% , shallot 0.7% , E330 0.6% , anhydrique sulfureux contenant des sulfites 0.5% , golden chanterelle 9.0%

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