Pate with goose liver
Pikok
Пастет с гъши дроб
Ingredients
pork fat 17.5% , pork stock 16.3% , water 15.8% , pork meat 15.6% , гъши черен дроб 15.0%? , pork liver 10.0% , гъша мазнина 10.0%? , water 0.0% , tapioca 0.0% , salt 0.0% , onion 0.0% , condiment 0.0%? , Preservative 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 341 kcal |
| Fat | 33.5 g |
| Saturated fat | 12.7 g |
| Carbs | 2.8 g |
| Sugars | 0.5 g |
| Protein | 7 g |
| Salt | 1.6 g |
| Sodium | 640 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.