Pain Multicereals
Ingredients
wheat flour 58.0% , pépins de courge 4.8% , flax seed 3.0% , wheat gluten 2.9% , sunflower seed 2.1% , iodised salt 2.6% , yeast 2.0% , oat flakes 0.5% , barley malt flour 0.6% , malted wheat flakes 0.6% , caramelised sugar 0.9% , dextrose 0.8% , millet 0.4% , E472e 0.6% , turnip rape oil 0.5% , rye sourdough 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.