Spinach and pine nut pasta

ingredients 62% cooked riccioli pasta 51.2% , rapeseed oil 22.9% , regato cheese 5.0% , basil 4.3% , water 4.3% , spinach 3.5% , lemon juice 2.3% , Pecorino 2.3% , pine nuts 1.0% , red wine vinegar 0.5% , salt 0.5% , garlic puree 0.5% , sugar 0.5% , cracked black pepper 0.5% , Preservative 0.5% , Acid 0.5%