Pesto alla genovese
Italiamo
peut-on alla genovese
Ingredients
huile de tournesol 30% Basilico Genovese A.O.P 30.0% , cajou 9% huile d'olive vierge extra 20.0% , cheese 17.7% , poudre de lactosérum ait 15.8% , Ga Padano A.O.P 13.3% , garlic 2.6% , pine nuts 2.0% , sele bambou 0.0% , Acidity regulator 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.