2 panes au cabillaud
Atlantic · 200 g
Ingredients
cod 56.0% , water 24.8% , modified potato starch 9.6% , potato fiber 4.8% , salt 0.3% , Thickener 0.3% , breadcrumbs 0.3% , coating 0.3% , vegetable oil 3.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.