Nutrition · per 100 g

Energy	18 kcal
Fat	0 g
Saturated fat	0 g
Carbs	4.4 g
Sugars	4.4 g
Fiber	0 g
Protein	0 g
Salt	0.01 g
Sodium	4 mg
Magnesium	11.3 mg
Zinc	0.3 mg
Vitamin E	1.2 mg
Folate (B9)	40 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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