Saumon Fondue de Poireaux, Surgelé

atlantic salmon 49.0% , water 24.8% , fresh cream 8.0% , leek 7.9% , shallot 2.9% , carrot 1.7% , modified corn starch 0.9% , vermouth 0.9% , butter 0.9% , skimmed milk powder 0.9% , salt 0.3% , fond de poisson 0.3% , concentrated lemon juice 0.3% , wheat flour 0.3% , chives 0.3% , tarragon 0.3% , turmeric 0.3% , spice 0.3% , cayenne pepper 0.3%

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