Cornetti all'albicocca

wheat flour 25.6% , fourrage à base d'abricots 14.9% , sourdough 12.2% , water 10.0% , sugar 8.7% , sunflower oil 8.7% , egg 8.7% , butter 5.8% , mono- et diglycérides d'acides gras*** levure de bière 1.4% , glucose-fructose syrup 1.4% , salt 0.4% , malted wheat flour 0.4% , flavouring 0.4% , skimmed milk powder 0.4% , rapporté au produit fini 0.4% , aus Bodenhaltung 0.4%

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