Salami pieprzowe

pork meat 55.8% , pork fat 22.5% , salt 2.3% , condiment 2.3%? , ich ekstrakty 2.3%? , flavouring 2.3% , mustard seed 2.3% , celery 2.3% , milk proteins 2.3% , black pepper 0.8% , glucose 0.4% , dextrose 0.4% , wheat fiber 0.4% , Flavour enhancer 0.4% , Colour 0.4% , Antioxidant 0.4% , Preservative 0.4% , lactic ferments 1.7%

? — listed for this product but not on the label in this language; recipes can differ by market.