Le moelleux

glaçage cacao 34.5% , milk filling 17.0% , palm oil 8.3% , wheat flour 5.1% , sugar 3.5% , egg 2.5% , glucose-fructose syrup 2.0% , whole milk 4.0% , skimmed milk powder 2.8% , fat reduced cocoa powder 1.0% , concentrated lemon juice 0.9% , E503i 0.8% , E500i 0.7% , salt 0.6% , alcohol 0.6% , E471 0.5% , esters polyglicérides d'acides gras 0.4% , E202 0.4%

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