Ingredients
dough 50.0% , water 25.0% , sunflower oil 12.5% , salt 6.3% , yeast 3.1% , wheat gluten 1.6% , farine de malt de blé tendre 0.8% , Anti-caking agent 0.4% , Flour treatment agent 0.2% , enzyme 0.1% , filling 50.0% , purée de tomate mi-réduite 0.0% , mozzarella 16.6% , red onion 14.7% , saucisse épicée 13.8% , water 0.0% , Nduja 5.2% , red bell pepper 0.0% , modified corn starch 0.0% , extra virgin olive oil 0.0% , sugar 0.0% , Pecorino 0.0% , sunflower oil 0.0% , hot sauce 0.0% , chili pepper 0.0% , salt 0.0% , basil 0.0% , garlic 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.