Feuilleté De caille aux chataignes

filling 58.6% , meat 7.5% , fresh cream 8.0% , wheat flour 4.9% , cultivated mushroom 3.3% , red wine 2.5% , butter 1.9% , Iait entier 1.5% , carrot 1.2% , onion 1.0% , chestnut 2.7% , shallot 0.8% , préparation à base de fond de canard 0.7% , duck fond 0.6% , maltodextrin 0.5% , flavouring 0.5% , glucose syrup 0.4% , sol 0.4% , fécule do pomme de terre 0.4% , chickend fond 0.3% , yeast extract 0.3% , sunflower oil 0.3% , E473 0.3% , onion 0.2% , garlic powder 0.2% , garlic 0.2% , salt 0.2% , pepper 0.2% , Blätterteig 41.4% , broad bean flour 0.2% , malted wheat flour 0.2% , E300 0.1% , butter 0.1% , water 0.1% , salt 0.1% , egg yolk powder 0.1% , egg yolk 0.1%

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