Pâte à pizza à la levure boulangère
Crusti Frais · 260 g
Ingredients
wheat flour 54.5% , colza oil 22.7% , baker's yeast 11.4% , wheat gluten 5.7% , Raising agent 2.8% , E500ii 1.4% , alcohol 0.7% , salt 0.4% , Thickener 0.2% , Emulsifier 0.1% , Antioxidant 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.