Glace

water 55.1% , Schwarzes Johannisbeerpüree 30.0%? , sugar 8.4% , glucose-fructose syrup 5.1% , natürliches Schwarzes Johannisbeer-Aroma 3.5%? , E163 2.0% , hydrolysed pea protein 1.9% , concentrated lemon juice 1.5% , E412 1.2%? , carob seed flour 1.0%? , E440a 0.8%? , dextrose 0.7%

? — listed for this product but not on the label in this language; recipes can differ by market.