Biscoitos de Amêndoa
La Cestera
Ingredients
wheat flour 42.5% , sugar 20.5% , almond 15.0% , egg 7.5% , palm fat 7.3% , glucose-fructose syrup 3.6% , Raising agent 1.8% , ácido L 0.9% , tartárico 0.5% , vegetable oil 0.2% , em proporções variáveis 0.1% , flavouring 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.