Ingredients
whole milk 64.0% , cream 13.8% , sugar 11.4% , E150 5.0% , salted butter caramel 3.4% , lactose 1.2% , glucose-fructose syrup 0.6% , Colour 0.3% , E428 0.2% , milk proteins 0.1% , Emulsifier 0.0% , Modified starch 0.0% , flavouring 0.0% , Gelling agent 0.0% , E407 0.0% , E415 0.0% , Acidity regulator 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.