Ingredients
GÛ 52.6% , IC Cooked product 23.7% , Inflredtents 11.8% , Water 5.9% , Sait 3.0% , stòrch 1.5% , maltodextrtn 0.7% , SOY PROTEIN 0.4% , suÜat 0.2% , d 0.1% , sp 0.0% , dextrose 0.0% , flavour enhancet glutamate 0.0% , antioxidant 0.0% , Preservative 0.0% , COLOUR 0.0% , The product is manufactured in a place where there is milk and mustard 0.0% , Keep refrigerated +20C until +60C 0.0% , Once opened consume within 4 days and before best beiore date 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.