Miso soup à la japonaise

maltodextrin 54.8% , corn starch 16.9% , miso 15.0% , Légumes séchés 12.0% , iodised salt 3.6% , sugar 2.6% , mushroom 4.5% , yeast extract 1.6% , palm oil 1.3% , cod 1.2% , flavouring 0.9% , spice 0.8% , wheat flour 0.7%

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