Ingredients
sugar 39.9% , glucose-fructose syrup 30.0% , lemon 20.0% , water 5.1% , Gelling agent 2.6% , Acid 1.3% , lemon oil 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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