Nutrition · per 100 g

Energy	409 kcal
Fat	23.5 g
Saturated fat	4.9 g
Carbs	39.2 g
Sugars	17.8 g
Protein	10.1 g
Salt	0.52 g
Sodium	208 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.