Muffins
Connell Bakery
20688134
Ingredients
Emulsifier 55.6% , DIACETYL TARTARIC ACID ESTERS OF mono- and DIGLYCERIDES 22.2% , E481 11.1% , Preservative 5.6% , flavouring 2.5% , Colour 1.5% , Flour treatment agent 0.8% , allergy advice ingredients nining gluten 0.4% , see 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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