Ingredients
Ingrediente 50.3% , culturi lactice selecționate 24.6% , cheag microbian 13.3% , pătrunjel 1.5% , arpagic 1.5% , usturoi 0.8% , sare 0.8% , condimente 0.8% , fibre de citrice 0.8% , stabilizatori 0.8% , gumă de guar 0.8% , oțet de alcool 0.8% , conservant 0.8% , muştar 0.8% , soia şi lapte de vacă 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.