Mousse de canard aux figues

duck liver 37.0% , duck fat 33.0% , milk 22.5% , water 2.5% , fig 2.0% , wheat flour 2.5% , salt 1.6% , acidi 0.9% , fiants 0.9% , E262 0.9% , dextrose 0.9% , lactose 0.2% , port 0.2% , milk proteins 0.2% , sugar 0.2% , pepper 0.0% , E407 0.0% , E120 0.0% , caroténoïdes ? antioxydant 0.0% , egg white 0.0% , spice 0.0% , rice flour 0.0% , herb 0.0% , nitïlte de sodium 0.0% , natural pepper flavouring 0.0%

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