Quatre-quarts

Sondey

Ingredients

butter 32.0% , egg 20.8% , sugar 12.5% , wheat flour 9.2% , wheat starch 7.6% , E422 2.0% , E450 2.0% , E500 2.0% , E262 2.0% , E330 2.0% , sel) arôme naturel 2.0% , E415 2.0% , turmeric 2.0% , issus de poules élevées au sol 2.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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