Blush Wine
20732547
Ingredients
EVAPORATED CANE SUGAR 60.0% , water 20.0% , RED WINE VINEGAR EXPELLER PRESSED CANOLA OIL 10.0% , sea salt 1.2% , XANTHAN GUM GARLIC CINNAMON 8.8%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 20 g |
| Saturated fat | 0 g |
| Carbs | 33.3 g |
| Sugars | 33.3 g |
| Protein | 0 g |
| Salt | 2.3 g |
| Sodium | 933.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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