45% vegetable oil spread
Ingredients
water 54.2% , soya oil 22.9% , palm oil 11.5% , palm kernel oil 5.7% , salt 0.8% , vegetable monoglycerides 0.8% , soya lecithin 0.8% , E270 0.8% , natural flavouring 0.8% , retinyl palmitate 0.8% , E160ai 0.5% , Cholecalciferol 0.5%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 42.9 g |
| Saturated fat | 10.7 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.