Ingredients

macaroni 75.0% , cheese sauce 25.0%

Nutrition · per 100 g

Energy	327.4 kcal
Fat	10.6 g
Saturated fat	3.1 g
Trans fat	0 g
Cholesterol	9 mg
Carbs	46 g
Sugars	5.3 g
Fiber	0.9 g
Protein	9.7 g
Salt	1.9 g
Sodium	778.8 mg
Calcium	134 mg
Iron	2.4 mg
Vitamin A	26.7 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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