Blue Cheese Dressing
Ingredients
soya oil 52.2% , water 23.9% , BLUE CHEESE CHUNKS 12.0% , distilled vinegar 6.0% , CONTAINS LESS THAN 2% OF SALT 3.0% , sugar 0.0% , buttermilk 0.0% , egg yolk 0.0% , blue cheese 0.0% , maltodextrin 0.0% , Modified starch 0.0% , whey 0.0% , E338 0.0% , E415 0.0% , yeast extract 0.0% , Colour 0.0% , E211 0.0% , potassium sorbate as preservatives 0.0% , CALCIUM DISODIUM EDTA TO PROTECT FLAVOR 0.0% , spice 0.0% , natural flavouring 0.0% , E631 0.0% , E627 3.0%
Nutrition · per 100 g
| Energy | 433.3 kcal |
| Fat | 46.7 g |
| Saturated fat | 8.3 g |
| Monounsaturated fat | 10 g |
| Polyunsaturated fat | 26.7 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.