Ingredients
flour 56.2% , sugar 17.3% , Raising agent 8.7% , contains 2% and less of 5.3% , dextrose 3.6% , buttermilk 2.7% , egg yolk 2.1% , salt 1.6% , corn starch 1.3% , egg white 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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