Honey nut oat hoops
Ingredients
wholemeal oat flour 52.8% , sugar 14.6% , wheat starch 14.6% , honey 9.0% , salt 0.9% , E170i 0.9% , E339iii 0.9% , E150a 0.9% , molasses 0.9% , natural flavouring 0.9% , vitamins 0.9% , Minerals 0.9% , E375 0.9% , zinc oxide 0.6% , thiamin mononitrate 0.3% , calcium pantothenate 0.2% , pyridoxine hydrochloride 0.1% , folic acid 0.1%
Nutrition · per 100 g
| Energy | 390.2 kcal |
| Fat | 4.9 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.2 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80.5 g |
| Sugars | 29.3 g |
| Fiber | 4.9 g |
| Protein | 7.3 g |
| Salt | 1.7 g |
| Sodium | 682.9 mg |
| Potassium | 244 mg |
| Calcium | 390 mg |
| Iron | 13.2 mg |
| Magnesium | 78 mg |
| Zinc | 7.3 mg |
| Folate (B9) | 61 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.