Nutrition · per 100 g

Energy	451 kcal
Fat	13.9 g
Saturated fat	8.9 g
Carbs	72.5 g
Sugars	25.1 g
Protein	7.9 g
Salt	0.75 g
Sodium	300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.