Nutrition · per 100 g

Energy	129 kcal
Fat	5 g
Saturated fat	2 g
Carbs	1 g
Sugars	0.8 g
Protein	20 g
Salt	2.3 g
Sodium	900 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.