Nutrition · per 100 g

Energy	1852 kJ
Energy	449 kcal
Fat	45 g
Saturated fat	32 g
Carbs	5 g
Sugars	5 g
Protein	6 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.