Pâté au chevreuil

pork liver 25.0% , pork meat 23.0% , venison 20.0% , graisse de porc 16.0% , tissu conjonctif de porc 8.0% , potato starch 4.0% , salt 2.0% , armagnac 0.5% , Emulsifier 0.8% , onion 0.3% , milk proteins 0.2% , sugar 0.1% , tomato 0.1% , spice 0.0% , yeast extract 0.0% , rice flour 0.0% , Antioxidant 0.0% , Preservative 0.0%

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