Madagascar vanilla custard

Fresh custard with whipping cream and Madagascan vanil Ingredients Whole Milk 50.0% , whipping cream 28.0% , sugar 5.1% , water 5.1% , Thickener 5.1% , corn flour 3.4% , pasteurised Free Range Egg Yolk 1.7% , natural flavouring 0.8% , Madagascan Vanilla Extract 0.4% , vanilla pod 0.2% , see ingredients in bold Heating Instructions This product can be enjoyed hot and heating 0.1% , the following are guidelines only 0.1% , Some appliances Microwave 0.0% , rea microwave for a further 1½ minutes 0.0% , Allow to stand for 1m before serving 0.0% , Instructions are based on a 750W microwave For higher wattage ovens 0.0% , heating time should be decrease Hob 0.0% , see lid Adortal Information Suitable for Ve Produced in the UK using Br Disposal 0.0% , widely Film-not yet recycled 0.0% , Strees Instructions Dale Farm Hous T 0.0%