Croissant senza latte e uova all’albicocca
Venondo · 318 g
Veganes Croissant mit Aprikosenfüllung
Ingredients
wheat flour 54.8% , apricot filling 33.0% , vegetable margarine 8.5% , sugar 5.2% , sourdough starter 3.6% , glucose-fructose syrup 2.6% , flavouring 2.0% , E471 1.6% , E420 1.3% , malt extract 1.1% , salt 0.9% , Conservare il prodotto in un luogo 0.8% , fresco e asciutto al riparo da fonti di calore e luce 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.